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| Nutrients – Count Your Calories |
Meats
| Name |
Weight
(gms) |
Amount |
Calories |
Fat |
| Beef |
100 |
5p (1") |
115 |
2.5 |
| Chicken |
100 |
2 p |
110 |
0.6 |
| Chicken Tikka |
100 |
4 p |
120 |
0.7 |
| Chicken Fry |
100 |
2 p |
250 |
15 |
| Chicken Liver |
100 |
2-3 p |
200 |
11 |
| Duck Meat |
100 |
2 p |
130 |
5 |
| Goat Meat |
100 |
4-5 p |
120 |
3.5 |
| Goat Liver |
100 |
4-5 p |
110 |
3 |
| Mutton |
100 |
4-5 p |
200 |
13.5 |
| Mutton Liver |
100 |
4-5 p |
150 |
7.5 |
| Sheekh Kabab |
100 |
2-3 p |
225 |
|
| Mince(keema) |
100 |
1/2 c |
250 |
21 |
| Meat Cutlet |
100 |
3 p |
280 |
18.5 |
| Meat Burger |
100 |
1 no |
600 |
|
| Mutton Kurma |
100 |
1/2 c |
250 |
|
| Meat Stew |
100 |
1/2 c |
200 |
|
| Chicken Curry |
100 |
1/2 c |
200 |
|
| Pork |
100 |
4-5 p |
120 |
4.5 |
| Pork Chops |
100 |
1 p |
175 |
10 |
| Ham |
100 |
1-2 slices |
100 |
5 |
| Salami |
100 |
8 p |
500 |
45 |
| Bacon |
100 |
|
350 |
22 |
|
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